Omatsu are heirs to the pioneers of Nikkei cuisine in Peru. The restaurant honors their legacy with every dish it serves, from classics that recall the traditional recipes of the first immigrants to contemporary creations that incorporate modern techniques and innovative ingredients. Every bite at Omatsu is a celebration of history and a passion for culinary authenticity, where the influence of both cultures can be seen in every dish. This focus on authenticity and quality has made Omatsu a popular dining destination for both locals and foreign visitors looking to experience the rich fusion of flavors that Nikkei cuisine offers.
Bienvenido a mesa 24/7, la manera más fácil y rápida de reservar una mesa online en los mejores restaurantes del Perú y Chile. Acumularás 500 puntos apenas realices tu primera reserva efectiva (en vez de los 100 puntos que usualmente otorgamos).
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