Peruvian cuisine, without labels or borders, born from the instinct and memory of chef Hans Gallardo and the soul that Angie, his sister, puts into every detail. Merlín is that place where food is shared like stories: without rush and with affection. Here, everything flows; every dish is a story served with the flavor of the present.
Bienvenido a mesa 24/7, la manera más fácil y rápida de reservar una mesa online en los mejores restaurantes del Perú y Chile. Acumularás 500 puntos apenas realices tu primera reserva efectiva (en vez de los 100 puntos que usualmente otorgamos).
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